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Andrea Moio
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Chiudi
RGFE
Mains
Cod with canned chopped tomatoes, olives and capers
Currywurst with spicy tomato sauce and ketchup and a touch of curry powder
Smoked herring with roasted pepper and canned organic whole peeled tomato sauce
Swedish meatballs
Tajine of Meatballs in Tomato Sauce, Peas and Eggs
Moroccan-inspired chicken tajine with tomatoes, lemon, peppers & olives
Malaysian Spicy Hard-Boiled Eggs
Italian fish and vegetable stew
Gingered Fish Patties in Lemon Pickle Tomato Sauce
Pearl Barley with Octopus and Aubergines “alla Norma”
Turkey with potatoes
Turkey roulades in tomato sauce
Tuna steaks in caper and tomato sauce
Tripe Roman-style
Swordfish roulades in tomato sauce
Steaks with pizzaiola sauce
Spicy chicken roulades in tomato sauce
Sausages in tomato sauce
Neapolitan-style salt cod
Rabbit in tomato sauce
Meatballs in Tomato Sauce
Livorno-style red mullet
Fish soup
Fish and vegetable stew
Chicken cacciatore
Chicken breasts puttanesca
Braised chopped turkey with black olives and tomato sauce
Beef stew with peas
Beef in tomato sauce in a parmesan crisp basket
Beef casserole in tomato sauce with a spinach tortino
Beef and bean stew
Baked salt cod with potatoes and olives in tomato sauce
Baby octopus in tomato sauce